Blog Post that was Almost an FFwD, Then Became This – Roasted Chicken Legs with Chorizo, Potatoes and Spinach
So, this last week's French Fridays with Dorie was for Cola and Jam Spareribs, which sounds good but neither jwa or I are big rib eaters. But here's what I thought -- I'll take the cola and jam idea, but just use them on another kind of meat. How about chicken drumsticks? Perfect! Sounds like …