Seasonal Cooking – Page 2

October 20, 2017July 14, 2020

The Perfect Fall Dessert: French Pear Cake

This cake is unlike any other I've made. Well, except for the apple cake that it's based on. But, here, in this rebooted version, pears replace the apples and pecans replace the walnuts. The pears are peeled and thinly sliced and then mixed into a very light batter. During a second trip into the oven, …

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June 29, 2017July 16, 2020

Stick a fork in a cool summer salad

Ah, summer! Full of hot weather and the desire to eat cool foods for dinner. Here's a dish that will definitely win you over with healthy edamame, crunchy bell pepper, avocado and even roasted nuts. Okay, yeah, and some cheese. The dressing is especially flavorful--a mix of fresh ginger, soy sauce, maple syrup, olive oil, …

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November 6, 2016July 20, 2020

Smokey Manchego Mushroom Biscuits

Guess what? This blog has not been abandoned! Hooray! So, let's jump right into it. This post is a reverse-engineer sort of thing for the Mushroom Manchego Biscuits that I sometimes get at Albina Press (although, they are sourced from Crema). They are so addictive! Here, I've also added smoked paprika to make them smokey--hence …

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March 12, 2016July 20, 2020

Comfort Food: Chana Dal Chowder with Turmeric, Ginger, and Garlic

Feeling a little meh? Forget the chicken noodle soup, this is what you want when you're craving a big bowl of comfort! This is a meal for chilly days or sleepy evenings when you're not quite sure if you're catching a cold or if you just need to recharge. It's thick and hearty and satisfying …

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July 18, 2014July 20, 2020

Dinner at The American Local

The American Local 3003 SE Division Street Portland, Oregon 97214 Oh my god, I know! Two posts in one week is absolutely crazy-times. But sometimes, I take photos that turn out amazing and/or the meal was incredibly good and I can't wait to get a post up! That is what this is. Last Saturday we …

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