Skip to content
Fennel*Twist

Fennel*Twist

cooking, pdx, travel, and sometimes cats

Author: mlb

Posted on January 2, 2006

Hooray for Portland! (or Escape from Mendocino County)

Finally, three days late, we have returned to Oregon. Stupid mud/land slides and flooding. Tuesday AM we drove from San Francisco to Gualala, CA (on the north Sonoma Coast) and planned on leaving Friday -- which was, essentially, when everything went to hell in Northern California. We got as far as Fort Bragg, (Mendocino County) …

Continue reading "Hooray for Portland! (or Escape from Mendocino County)"

Posted on December 22, 2005

The Last Recipe Post of 2005: Spicy Lemon Garlic Shrimp with Orzo

This was really, really good. I half remembered making something with shrimp and orzo and feta before but I'm pretty sure I baked that in the oven. So, I kind of threw this together based on other recipes I've seen before and what I had on hand. The garlicky, lemony wine sauce is amazing tasty! …

Continue reading "The Last Recipe Post of 2005: Spicy Lemon Garlic Shrimp with Orzo"

Posted on December 22, 2005

Cinnamon Chocolate Espresso Shortbread!

This is from what is quickly becoming my favorite baking book, Martha Stewart's Baking Handbook. It's the one batch of cookies I'll have time to make before leaving for California on Friday. Oh, they are good! I decided to bring them into work today. I followed the recipe exactly, except (and of course there's an …

Continue reading "Cinnamon Chocolate Espresso Shortbread!"

Posted on December 20, 2005

Spirited Cooking: Peppery Vodka Chicken

For Slash Food's Spirited Cooking Day! Here's a recipe that I saw on the Food Network on the show, Calling All Cooks (do they even still make that show?) a few years ago. Since I've been making it, I've modified the amount and type of pepper used quite a bit and it's still pretty spicy. …

Continue reading "Spirited Cooking: Peppery Vodka Chicken"

Posted on December 19, 2005

Eggplant & Lamb Moussaka Madness

Oh, look, it's more bubbling, baked things! Isn't that what Winter is for? Why yes, yes it is. I really love moussaka. This, too, I would get at Greek Islands. I don't know, there's just something about lamb, red wine and cinnamon... While I was a vegetarian, the one meat I think I thought back …

Continue reading "Eggplant & Lamb Moussaka Madness"

Posts navigation

Previous page Page 1 … Page 187 Page 188 Page 189 … Page 212 Next page

About

Previously Je Mange la Ville. Portland, Oregon food blog with recipes, restaurants, travel, and food photos.

Follow me on Instagram for a lot of food and travel photos.

je mange la ville on instagram

Contact

Media, editorial, and about me

Categories

  • Baking
  • Cats
  • Cookbooks
  • Drinks
  • Portland
    • Downtown Portland
    • NE Portland
    • NW Portland
    • Pearl District
    • SE Portland
  • Recipes
    • Beef
    • Chicken
    • Dessert
    • Fish
    • Pasta & Risotto
    • Salad
    • Soup
    • Vegetables
  • Restaurants
  • Seasonal Cooking
    • Autumn
    • Holiday
    • Spring
    • Summer
    • Winter
  • Travel
    • British Columbia
    • California
    • Montana
    • New Mexico
    • Oregon
    • Road Trips
    • Washington
  • Uncategorized

Tags

  • avocados
  • bacon
  • brussels sprouts
  • butternut squash
  • casseroles
  • chard
  • cheese
  • chocolate
  • coconut
  • cookies
  • curry
  • Eastern Oregon
  • endive
  • favorite restaurants
  • FFwD
  • fruit
  • giveaway
  • gone but not forgotten
  • harissa
  • Indian
  • Italian
  • Lopez Island
  • Mexican
  • muffins
  • mushrooms
  • nonprofits
  • nuts
  • peanut butter
  • pears
  • Portland Dining Month
  • potatoes
  • pumpkin
  • quinoa
  • rhubarb
  • roasting
  • root vegetables
  • rosemary
  • salmon
  • spices
  • strawberries
  • Thanksgiving
  • udon noodles
  • vegetarian
  • whole grains
  • wine

Copyright © 2020 – All Rights Reserved

Powered by WordPress and potatoes.

Proudly powered by WordPress