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Asparagus Tart with Roasted Garlic and Parmesan Chips
Ah, Spring! Rain, freak hail storms with thunder, mud...asparagus! This was a tart that I was very happy to make because I was super excited to try out my new, skinny, rectangular tart pan and also because I love asparagus. My expectations were met as this was a very good tart and honestly, it could …