Seasonal Cooking – Page 42

June 5, 2008

Oh, Look, It's the Wedding Recap

Yep, the post we've all been fearing. No, not really! It's just taken some time to get the photos and then I got distracted trying to get some MyPublisher books together and I forgot to post here. Oops. First off, our awesome photographer was Christina Gilchrist and we loved her. Her prices were reasonable and …

Continue reading "Oh, Look, It's the Wedding Recap"

April 8, 2008

Everyday Food and the Tasty, Tasty Curry-Roasted Chicken

This is a reader recipe in the current issue of Everyday Food. I didn't change that much -- I just opted to cook it in a slightly less hot oven (down from the original recipe's 475 degrees for 60 minutes) and I added an onion in the cavity and broth/carrot/onion half on the bottom of …

Continue reading "Everyday Food and the Tasty, Tasty Curry-Roasted Chicken"

March 25, 2008

The Last Risotto of Winter 2007-08? Cauliflower Risotto with Saffron, Pancetta and Manchego

I cannot believe I've only made risotto a handful of times this winter! That is crazy because I luuurve risotto. Maybe the weather is turning all crappy again to inspire me to make more risotto? Anyway, this is the latest risotto experiment -- sort of a Spanish-inspired theme. I've just started eating cauliflower and I …

Continue reading "The Last Risotto of Winter 2007-08? Cauliflower Risotto with Saffron, Pancetta and Manchego"

March 23, 2008

Kind of Like a Turkey Ruben…

This was the best sandwich. Personally (and I know I am probably crazy) but I'm not a huge fan of corned beef or pastrami. I'm much happier with turkey or in this case, turkey pastrami. So, this is kind of like a Ruben in that there is tasty bread (pumpernickel instead of rye), the earlier-mentioned …

Continue reading "Kind of Like a Turkey Ruben…"

March 19, 2008

A Veritable Crockpot Extravaganza! Chicken Paprikash!

I had so much fun with the other day's WCC meal, that I made another crockpot dish a couple of nights later. Really, any excuse to use my smoked paprika. Chicken Paprikash w/ Sour Cream Adapted from a recipe on Epicurious.com 2 medium onions, thinly sliced 1 tsp kosher salt 1 tbsp sweet paprika 1/2 …

Continue reading "A Veritable Crockpot Extravaganza! Chicken Paprikash!"