Skip to content
Fennel*Twist

Fennel*Twist

cooking, pdx, travel, and sometimes cats

Scroll down to content

Posts

Posted on November 29, 2005

Acorn Squash, Apple & Sage Appetizer Puffs

I just made 58 of these for a work dinner on December 1. I love cooking but I'm glad that this is done! Oh, uh, I only have 58 because I baked two puffs already and jwa and I ate them to make sure they were okay to serve -- they were. I froze the …

Continue reading "Acorn Squash, Apple & Sage Appetizer Puffs"

Posted on November 28, 2005

Lovely Leftovers: Turkey Curry Soup with Brown Rice

This, for slashfood's Lovely Leftovers Day. This recipe came about because: 1. I wanted to do something for slashfood's leftover day, 2. I have a ton of turkey to use (12 pound bird for three people!), 3. I had all the other ingredients on hand, and 4. While walking around Penzey's with my mom, I …

Continue reading "Lovely Leftovers: Turkey Curry Soup with Brown Rice"

Posted on November 27, 2005

Thanksgiving: The Huge & Rambly Recap

So, I pretty much stuck to my Thanksgiving schedule (posted here and here), although I omitted the squash and added some roasted vegetables. The big surprise, though, was the turkey. It turned out so well. I tried the America's Test Kitchen recipe last year and wasn't crazy about it but this time we used my …

Continue reading "Thanksgiving: The Huge & Rambly Recap"

Posted on November 23, 2005

No Frills – No Visuals Post

So, my mom is staying with us and the "guest room" is my office with the computer and all. No real update this AM. This afternoon, however, I will be making the pumpkin pie and will try to take photos of that process and post them later today! Edited to add -- yeah, that didn't …

Continue reading "No Frills – No Visuals Post"

Posted on November 22, 2005

Now That Was a Good Pizza!

I work right across the street from a Pizzicato, which is a little weird, because my last job was in the same office park/shopping area as another Pizzicato. I just can't seem to escape them. But, that's okay, because they have pretty good pizza and a wonderful pear arugula salad. The other night I decided …

Continue reading "Now That Was a Good Pizza!"

Posts navigation

Previous page Page 1 … Page 191 Page 192 Page 193 … Page 212 Next page

About

Previously Je Mange la Ville. Portland, Oregon food blog with recipes, restaurants, travel, and food photos.

Follow me on Instagram for a lot of food and travel photos.

je mange la ville on instagram

Contact

Media, editorial, and about me

Categories

  • Baking
  • Cats
  • Cookbooks
  • Drinks
  • Portland
    • Downtown Portland
    • NE Portland
    • NW Portland
    • Pearl District
    • SE Portland
  • Recipes
    • Beef
    • Chicken
    • Dessert
    • Fish
    • Pasta & Risotto
    • Salad
    • Soup
    • Vegetables
  • Restaurants
  • Seasonal Cooking
    • Autumn
    • Holiday
    • Spring
    • Summer
    • Winter
  • Travel
    • British Columbia
    • California
    • Montana
    • New Mexico
    • Oregon
    • Road Trips
    • Washington
  • Uncategorized

Tags

  • avocados
  • bacon
  • brussels sprouts
  • butternut squash
  • casseroles
  • chard
  • cheese
  • chocolate
  • coconut
  • cookies
  • curry
  • Eastern Oregon
  • endive
  • favorite restaurants
  • FFwD
  • fruit
  • giveaway
  • gone but not forgotten
  • harissa
  • Indian
  • Italian
  • Lopez Island
  • Mexican
  • muffins
  • mushrooms
  • nonprofits
  • nuts
  • peanut butter
  • pears
  • Portland Dining Month
  • potatoes
  • pumpkin
  • quinoa
  • rhubarb
  • roasting
  • root vegetables
  • rosemary
  • salmon
  • spices
  • strawberries
  • Thanksgiving
  • udon noodles
  • vegetarian
  • whole grains
  • wine

Copyright © 2020 – All Rights Reserved

Powered by WordPress and potatoes.

Proudly powered by WordPress