Category: Spring

Still pretty warm from the oven! Okay, so this pie has been out of the oven for about 18 hours now and it is 3/4 gone. Did I mention that we were asleep for like 8 of those hours? Right, so this is a really good pie! The crust recipe is Dorie Greenspan's Good for …

Continue reading "Awesome Strawberry Rhubarb Pie"

Oh my this was good. I messed around with the recipe a bit, mainly I made a 1/2 recipe of the rhubarb and a full recipe of the topping! Mahahahahaha -- (that was an evil laugh). I only had two rhubarb pieces which weighed 12 oz. That was my main reason for making a half …

Continue reading "Rhubarb Crisp with Sage, Rosemary & Thyme Ice Milk"

What is this? Another post? Holy crap, yes, it's another post. This was another meal we had over the Memorial Day Weekend. It was a very green meal with green herb risotto and some (leftover) pea puree bruschetta. We even had matcha creme brulee for desert. See? very green! The risotto was good, but I …

Continue reading "The Very Green Meal (Featuring Risotto & Pea Puree)"