Author: mlb

So, really, I was originally thinking that I would just sit this French Fridays with Dorie out. It's a very busy week coming up and I just didn't think I would have the time. Then, I saw that the recipe for Friday was Goat Cheese Mini Puffs and decided that I really, really had to …

Continue reading "FFwD: Sriracha Cheddar Mini Puffs (Instead of Herbed Goat Cheese)"

Recently, I was offered a free jar of Kretschmer Wheat Germ to try and also a jar to giveaway on my blog, which is really great but honestly, I already knew about the awesomeness of wheat germ. I've been a fan for awhile and use it all the time for coating chicken, adding to granola …

Continue reading "Wheat Germ & Herb Biscuits and a Super Food Giveaway!"

On the last shipment from Copper River Salmon, I got a package filled with smoked and canned salmon goodies. Such a nice way to end my time on the Fresh Catch Crew! The canned salmon was the last to be used and here's what I did: Salmon Cakes. So easy to make, something like this …

Continue reading "Copper River Salmon Cakes with Spicy Avocado Sauce"