Author: mlb

Sometimes I get home from work and really don't want to do much of anything in the kitchen. I love cooking and food and all that but just...no. I want to sit on the couch and zone out. Or go upstairs and read, anything but spend more than five or ten minutes making something tasty …

Continue reading "Steps to a Quick & Tasty Dinner Wrap"

I love spicy peanut sauce. I just came across a new recipe and gave it a try this weekend. I think it turned out pretty well. It was especially helpful that I could get the mint and the basil that the recipe called for from the yard. I ended up using about half spicy, purple …

Continue reading "Peanut Noodles w/ Chicken & Veggies"

The Wildwood review isn't quite done yet, so this is a garden post (otherwise known as filler ...) No, not really! The garden deserves its own post. Hey look -- I have purple basil growing out of a Greek head planter! Seeing that it's September, the garden is finally getting into full swing. Actually, that's …

Continue reading "The Garden: Completely Worthy of its Own Post"

How fun -- I had no idea that there was a food bloggers weekend cat thing going on regularly. So, here's my first post about the cats. Spencer likes to lounge about on the back of the couch, lay in the sun, eat unidentified objects off the floor, and chase moths around the house, when …

Continue reading "Weekend Cat Blogging Event (WCB13): Spencer & Chelsea"