This is the time of year, before the HUGE fall cooking season, when I’m always in a bit of a posting slump. This means it’s a perfect time to post pictures of a meal out!
Nehalam River Inn
34910 Highway 53
Nehalem, OR 97131
Closed: 8/12
We finally (finally!) went to the Nehalem River Inn for dinner. The occasion? To celebrate jwa’s 38th birthday! We had a very nice meal and, although we didn’t stay there (they had a 2-night minimum, even on a Sunday night), we found a very nice room at the Wheeler on the Bay Lodge & Marina which was about a mile away.
The Garden Room at the Lodge
But first, back to the food.
We got there a few minutes early for our reservation (we were hungry!) but got seated right away. After perusing the menu for a few minutes, we had a plan. To start, I had the Arugula Salad with Israeli Couscous, Currants, Pepitas, Cherry Tomatoes and Tarragon Aioli. It was very good!
For his first course, jwa decided to have a tasting of both the White Corn Soup with Truffle Oil and the Heirloom Tomato Salad with Organic Greens, Fresh Mozzarella, Chopped Marcona Almonds and Basil Pesto. See, this way, he could get two things, as the ‘tasting’ sizes of the first courses were a bit smaller.
Salad
Soup
For my main dish, I got duck. I get duck a lot when we go out, because I hardly ever cook it at home. Mmmm duck! In this case, it was Roasted Muscovy Duck Breast with Polenta Cake, Haricot Vert, and Pomegranate Sauce. Delicious!
And, because it was his birthday, jwa got steak. But not just any steak — Filet Mignon with Truffled Potato Gratin, Swiss Chard, Hon Shimeji Mushrooms and Balsamic Reduction. Wow, it was so good. An amazing crust on the steak.
We finished with desserts — he got an apricot brioche bread pudding and I got a flourless chocolate cake with strawberries and pecans.
Bread Pudding
Chocolate Cake
The restaurant’s back porch, after dinner
After dinner, we went back to our room in Wheeler, were the lodge cat Zoro was entertaining himself outside our room. jwa spent a bit of time playing with the cat.
Assorted Images from the Next Day and the Drive Home
Apple tree growing along the river bank.
Our room had a balcony that had a great view of the river.
Deck at the Lodge
Oswald State Park Beach, off 101. Lots of surfers…(although, not in this picture…)
Why do all trips to the coast begin or end with Pacific Way Cafe? Oh yeah, because we love it there! We stopped and had lunch on the way home. I forgot to take any pictures of the food…
Bad cats at home. I don’t know what they did while we we’re gone, but I am sure they did something.
That’s what I always think about our bad cats, too. Sometimes you don’t discover it for a few days…
LC: Yep. You just know they were bad…
MIchelle,
I LOVE your website. I especially like this trip to Nehalem River Inn, even though no recipes the food and the landscape were photographed so beautifully. I hope to meet you someday, although I am on the other side of the country. (I love duck too, and order it out, same reason, I don’t bother cooking it at home)
Janet: Hi! Thanks! 🙂 Hopefully, I’ll have a new recipe post up tonight!